Carrot Halwa Recipe
Ingredients
• 1 kg Carrots
• 1 litre Milk
• 1 tsp Cardamom seeds
• 500 grams Sugar
• 6 tsp Ghee
• 4 tsp Raisins
• 4 tsp Almonds
• 4 tsp Pistachios
Method
• Wash and grate the carrots.
• Cook the grated carrots in milk and keep stirring well.
• Add sugar, mix well and cook till the sugar has dissolved and all the milk has been absorbed.
• Add ghee, raisins, and crushed cardamoms.
• Remove from heat and garnish with almonds and pistachios.
Select A Nakshatra
- Aswathi (Ashwini)
- Bharani
- Karthika (Krittika)
- Rohini
- Makayiram (Mrighasira)
- Thiruvathira (Ardra)
- Punartham (Punarvasu)
- Pooyam (Pushya)
- Ayilyam (Ashlesha)
- Makam (Magha)
- Pooram (Purva Phalguni)
- Uthram (Uttara Phalguni)
- Atham (Hasta)
- Chithira (Chitra)
- Chothi (Swati)
- Vishakham (Vishaka)
- Anizham (Anuradha)
- Trikketta (Jyestha)
- Moolam (Moola)
- Pooradam (Purvashada)
- Uthradam (Uttarashada)
- Thiruvonam (Sharavan)
- Avittam (Dhanishta)
- Chathayam (Shatabhisha)
- Poorattathi (Purvabhadra)
- Uthrattathi (Uttarabhadra)
- Revathi (Revati)
Select Your Sun Sign
