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The Maestro of Hospitality

By Suvir Saran, New Delhi, April 4 : On a stage lit softly with ceremony and hope, inside the Indian Institute of Culinary Arts, there stood a man whose journey began not under spotlights but beneath the sterile, humming halogen bulbs of a hotel night shift. From steward of silence to sovereign of strategy, Nakul Anand--once the night manager walking empty hallways--now filled a room with nothing but his presence.